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KMID : 0380620060380020273
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Korean Journal of Food Science and Technology
2006 Volume.38 No. 2 p.273 ~ p.278
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Physiological Activity/Nutrition : Effect of Dietary Fats and Tomato on the Immune Functions of BALB/c Mice
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임상동/Lim SD
한찬규/성기승/김기성/Han CK/Sung KS/Kim KS
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Abstract
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KEYWORD
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tomato, dietary fat, immune functions, BALB/c mice
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FullTexts / Linksout information
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Listed journal information
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